Limestone Cliffs Semillon Sauvignon Blanc
Limestone Cliffs Semillon Sauvignon Blanc
1838 was the year Walter Thomson, with wife Jane, arrived in Australia and established a winemaking tradition. Faithful to his approach, our estate grown parcels are carefully tended by our vignerons to create wines of great intensity.
The Riverland region has the greatest days of sunshine, a pristine climate and limestone soils for premium grape growing. These soils are visible in the Limestone Cliffs along the banks providing a majestic display at sunset.
Zesty tropical fruits of lifted passionfruit and guava are refreshing and persistent. Served well chilled as the sun goes down. Proudly a vegan and vegetarian friendly wine.
Alcohol 13.3%
Titratable Acidity 4.3
Closure Screw cap
pH 3.4
G&F 5.1
Fruit Semillon 79%
Sauvignon Blanc 20%
Region South Australia
Winemaking
Our Semillon is picked from low yielding mature vines which provide rich mouthfeel and flavour with suppleness and structure.
Sauvignon Blanc in blended to provide the herbaceous lift and picked early evening in order to maintain the clarity in the fruit in cooler parts of the day.
The wines are fermented together in stainless steel tanks, to ensure a seamless integration between the two varieties which lifts the floral flavour profile.
Colour Pale white gold sheen
Bouquet An assortment of fragrant citrus fruits and jasmine blossom.
Palate Fruity and vibrant with generous flavours of peach, tropical paw paw and lime are evident, leaving a fresh and lively palate.
Food Pairings This is a wine which rewards fresh seafoods with creamy sauces, rich cheese.
Vegan.
2018 vintage
new release
2017 vintage
SILVER MEDAL
CWSA HK 2019
2016 vintage
GOLD MEDAL
China Wines & Spirits Best Value 2017 Hong Kong
BEST VALUE BUYS
Winestate Magazine March 2017
2014 vintage
Silver Medal
China Wine & Spirits Awards 2015 - Best Value